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March 18, 2013

On St. Patrick’s Day, in lieu of corn beef and cabbage, I made the easiest crab recipe. It only took about 10 minutes. It is so delicious, I wish I had a house full of friends and family to share it with. Hope you try out this recipe for your family.

Ingredients:

1/2 sti...

March 3, 2013

Mắm kho quẹt served with burnt rice- Literal translation is Spread or scratch Stewed Fish sauce – we use the burnt rice to scrape up the sauce.

It’s one of my favorite dish as a kid it’s only on rare occasions we get to eat it. It’s in one of the chapters. I had differe...

March 2, 2013

I knew in my heart that my first trip back to Vietnam will not simply be a touristy trip. I wanted to make a difference and to help those in need. Here are some photos from my trip to visit 2 orphanages (I had plans to visit 4 orphanages, but due to my illness, I had t...

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